hot cocoa bombs
I had to try the latest craze. Hot Cocoa Bombs. Chocolate delights that when emerged in steamed milk, reveal hot cocoa mix and marshmallows.
orange scented millionaires shortbread by nyt cooking
These were one of my favorite things to make this winter. I found the orange to add a freshness that made them addicting. Watch out.
pecan bourbon truffles by nyt cooking
I definitely recommend you try these if you love a sweet treat with pecans, bourbon, and chocolate.
fudgy bourbon balls by nyt cooking
Woah. Okay. These are no joke. They are a no bake ball, and loaded with bourbon.
olive oil and sea salt brownies by nyt cooking
Ever see a photo of brownies and then just have to make a batch?!
sourdough chocolate babka by the perfect loaf
It’s national chocolate day, and what better way to celebrate than with Sourdough Chocolate Babka. I mean what’s better than that?
vegan fudge pops
We are not a vegan household, but we will never turn down a delicious treat. And these disappeared quicker than the time it took to make them! So, a definite winner!
chocolates with raspberry jalapeño jam
Ever wanted to make your own chocolate treat? This is a great recipe to start with.
gluten free chocolate chip cookies
We have friends who are GF, so I was on the hunt for a good recipe. These were perfect and our friends loved them.
double chocolate crinkle cookies by dessert of the day cookbook
They had that light crunch on the exterior, and ooey gooey center.
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