lemon blueberry bars by nyt cooking
I am a huge fan of lemon sweets, in all its forms. I just love the balance between the sweet tart flavors. The blueberries are a welcome addition to the classic lemon bar.
lemon mousse by nyt cooking
Whipped up this mouse in just a few hours and it was an instant hit! I highly recommend for a dinner party because it can be made ahead.
strawberry and ube madeleine by odette williams
Last time I made these, everyone loved them. I decided to change it up a bit.
madeleines
What is a cookie that you could eat a dozen of before blinking? Well, one of mine are Madeleines!! Everyone we shared these with loved them.
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