peppermint millionaires shortbread by nyt cooking

Now these Millionaires Shortbread are going to become an annual tradition. I now have them with my morning coffee, and afternoon coffee, and then it was also my after dinner treat.

things to note

• The base recipe is for Millionaires Shortbread.

• I added 1 teaspoon peppermint extract to the shortbread, as well as 10 crushed mini candy canes to the top. The mini canes were all that our grocery store had.

ingredients

• 12 tablespoons unsalted butter, at room temperature

• ½ cup granulated sugar

• 1 ½ cups all-purpose flour

• ½ teaspoon kosher salt

• 1 (14-ounce) can sweetened condensed milk

• 4 tablespoons unsalted butter

• 2 tablespoons light corn syrup

• ½ teaspoon kosher salt

• ½ teaspoon pure vanilla extract

• 8 ounces semisweet chocolate, chopped

Click here to go to NYT Cooking Millionaires shortbread recipe.

Will I make these again?

YES! In so many iterations.